From Brie de Meaux to Roquefort, to Saint Marcelin and Comté, so many cheeses to choose from…
Check out all the different cheeses and pates we have in stock

You can place your order online again, and get your cheese delivered before the end of the week
See you all again soon !
Please feel free to contact me if you need to discuss quantities or just want to know how ripe is the Brie this week for exemple….
Come to Stockbridge market every Sunday from 10 to 4pm, if you want to see all the different cheeses, choose directly and have a chat !
if you’d rather be delivered , have a look at the following.
DELIVERY OPTIONS:
I’m Running deliveries in Edinburgh twice a week, Wednesday evenings and Saturday mornings,
around East Lothian on Friday afternoons
For the Wednesday deliveries , orders need to be in before 12am on the day.
For Saturday deliveries, orders need to be in before 6pm on Friday
Please leave a note in the comment section if you need your delivery to be made on a certain date, day or left somewhere in particular…
PRODUCT RECALL – Mont d’or 
PRODUCT RECALL – MONT D’OR
All the Mont d’or (use by date 01\04\2021) I’ve sold from the 11th of March have potentially been contaminated by Listeria monocytogenes.
https://www.nhs.uk/conditions/listeriosis/
https://www.oulah.fr/rappel-produit-mini-mont-dor-de-marque-monts-de-joux/
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Picodon£4.80
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Pâte de campagne in terracotta pot 200g£10.00
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Pavé d’Auge£8.00
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Ossau Iraty (price /100g)£4.00
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Pont l’évèque le Gaslonde AOP (360g)£12.00
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Camembert Gaslonde 250g£8.00
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Foie gras glass jar 180g (duck Liver from south west of France) available from the 14th of december£30.00
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Royal Briard (price/ 100g)£2.20
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Gift voucher£30.00
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Gift voucher£40.00
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Goat’s cheese special£40.00
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Goat’s cheese special£60.00
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Comté (price/100g)£3.50
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Tomme de Savoie (price/100g)£2.40
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Morbier (price/100g)£2.75
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Raclette (price/100g)£2.50
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Beaufort (price/100g)£4.50
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Brie de Meaux (price/100g)£2.90
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Saint Nectaire (price/100g)£3.50
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Bleu de Causses (price/100g)£2.80
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Salers (price/100g)£3.50
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Reblochon (price/100g)£3.50
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Fourme d’Ambert (price/100g)£2.00
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Royal Briard with summer black truffle (price/100g)£3.25
Best Sellers
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Comté (price/100g)£3.50
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Tomme de Savoie (price/100g)£2.40
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Morbier (price/100g)£2.75
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Raclette (price/100g)£2.50
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Beaufort (price/100g)£4.50
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Brie de Meaux (price/100g)£2.90
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Saint Nectaire (price/100g)£3.50
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Bleu de Causses (price/100g)£2.80
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Salers (price/100g)£3.50
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Reblochon (price/100g)£3.50
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Fourme d’Ambert (price/100g)£2.00
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Rocamadour£2.00