More stock has arrived this morning on the 23rd of November
Looking forward to seeing you all soon.
If you are looking for the best cheeses France has to offer, you are at the right place
You can place your orders online for delivery Wednesday evenings and Saturday mornings around Edinburgh and/or come and find me at Stockbridge Market every Sunday….







From Brie de Meaux to Roquefort, to Saint Marcelin and Comté, so many cheeses to choose from…
Check out all the different cheeses we have in stock at the moment.
Deliveries in Edinburgh
-Wednesday evening
-Saturday morning
Deliveries in East Lothian
-friday

Place your order online , and get your cheese delivered to your doorstep.
Please feel free to contact me if you need to discuss quantities or just want to know how ripe is the Brie this week for exemple….
Come to Stockbridge market every Sunday from 10 to 4pm, if you want to see all the different cheeses, choose directly and have a chat !
if you’d rather be delivered , have a look at the following.
DELIVERY OPTIONS:
I’m Running deliveries in Edinburgh twice a week, Wednesday evenings and Saturday mornings,
around East Lothian on Friday afternoons
For the Wednesday deliveries , orders need to be in before 12am on the day.
For Saturday deliveries, orders need to be in before 6pm on Friday
Please leave a note in the comment section if you need your delivery to be made on a certain date, day or left somewhere in particular…
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Tomme de Chèvre with black truffle (price /100g)£5.50
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Brie de Melun£3.00
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whole duck foie gras 180g£40.00
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Mont d’or- Vacherin ( 500g)£18.50
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whole duck foie gras 300g£60.00
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Tomme de Chèvre (price /100g)£6.50
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Camembert Gaslonde 250g£10.00
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Royal Briard (price/ 100g)£2.80
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Gift voucher£30.00
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Gift voucher£40.00
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Goat’s cheese special£40.00
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Goat’s cheese special£60.00
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Comté (price/100g)£4.00
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Morbier (price/100g)£3.50
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Tomme de Savoie (price/100g)£3.45
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Brie de Meaux (price/100g)£3.80
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Raclette (price/100g)£3.15
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Beaufort (price/100g)£5.90
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Fourme d’Ambert (price/100g)£2.85
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Bleu de Causses (price/100g)£3.70
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Royal Briard with summer black truffle (price/100g)£4.50
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Saint Nectaire (price/100g)£4.50
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Salers (price/100g)£4.40
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Reblochon (price/100g)£3.50
Best Sellers
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Comté (price/100g)£4.00
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Morbier (price/100g)£3.50
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Tomme de Savoie (price/100g)£3.45
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Brie de Meaux (price/100g)£3.80
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Raclette (price/100g)£3.15
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Beaufort (price/100g)£5.90
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Fourme d’Ambert (price/100g)£2.85
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Bleu de Causses (price/100g)£3.70
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Royal Briard with summer black truffle (price/100g)£4.50
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Saint Nectaire (price/100g)£4.50
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Salers (price/100g)£4.40
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Brebis Corse (fleur du maquis) price/100g£4.80